During the winter season alongside our main menu we serve a daily Wine and Dine for 9.99 specials menu from Monday to Thursday. Visit the Bell any lunch or evening during the week from October the 3rd until Easter 2012 and you can enjoy a main meal and a glass of house wine or pint of beer for just 9.99.

We offer an exciting choice of dishes Shin of Beef in Red Wine, Chicken in Tarragon, Braised Oxtail, Game Pie, Thai and Indian Curries around the world and everyone's favorite Fish and Chip supper (at least once a week).
With a roaring fire day and night and masses of candles during the evening the Bell has a wonderful atmosphere where locals meet during the winter to enjoy great company and second to none value when you wine and dine for just 9.99. We are proud to have been awarded the Good Food Guide Restaurant Readers Award for the East of England 2011. Simply fill in your details and we will email you back within 5 working hours or call 01263 740101 to make a reservation or call in when passing.